2010年8月20日 星期五

Les Vins de Roisin Back To School Oenology Class Winemaker Dinner ~ 2 Sept 2010


Les Vins de Roisin Back To School Oenology Class Winemaker Dinner


2 Sept, 2010 at Cafe Landmark


 


Hi Everyone,
In this one wine dinner, we invite you to a Gastronomic Wine World beyond the grape. Come experience a memorable evening of food and wine pairing of serious Belgian vintage fruit wines with Ludovic Boucart, the crazy, visionary, party-loving winemaker of Les Vins de Roisin!
Hope to see you in this winemaker dinner!


LES VINS DE ROISIN AT CAFÉ LANDMARK/DINNER
‘BACK-TO-SCHOOL’ OENOLOGY CLASS’ WINEMAKER DINNER
THURSDAY 2 SEPTEMBER, 2010, 7:00PM – 10:30PM
HK$593.00 NET PER PERSON FOR COTTAGE VINEYARDS E-MAIL LIST MEMBERS



APERITIF & 1ST COURSE
Les Vins de Roisin L'Effervescence de Roisin
(Rhubarb Sparkling)
Norwegian Scampi in a ginger, lemon and parsley butter sauce topped with salmon roe
三文魚籽釀挪威小龍虾、配檸檬、子薑香草牛油汁

2ND COURSE
Les Vins de Roisin Vin de Rhubarbe 2002 (Rhubarbe)
Moules à la Marinière (Mussels in white wine & herbs)
水晶湯汁淺浸鮮冰洋藍貝青口

3RD COURSE
Les Vins de Roisin Vin de Coing 2002 (Quince)
Pan-fried Foie Gras served with apples semolina with
cranberries and bundled parsnips
香煎鵝肝伴莎蒙蓮娜汁煮蘋果

4TH COURSE
Les Vins de Roisin Vin de Cerise 2002 (Cherry)
Roasted duck breast and chestnut risotto with shallots and wilted radicchio
烤鴨胸香栗意大利飯

5TH COURSE
Les Vins de Roisin Vin de Framboise 2003 (Raspberry) Spicy Cubes of Lamb Estoufade served w. Shitake mushrooms, eggplant, artichoke hearts and a rosemary couscous
迷迭香草濃汁炆磨菇、茄子羊方肉、露絲瑪莉小麥粒

6TH COURSE
Les Vins de Roisin Vin de Fraise 2003 (Strawberry)
Tiramisu
意式芝士餅


 


Tickets to be purchased in advance.
Please contact Cottage Vineyards (Int'l) at Tel. 2395 1293 or by E-mail at tastings@cottagevineyards.com

One more Lucky Draw will be offered to those dressed in School Uniform!


 

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